In 2026, we’re heading to where it all began, and we’re bringing a small group with us. This will be Saperavi Brothers’ first-ever guided tour to Georgia, designed for people who love wine, food, and discovering a place from the inside out. Georgia isn’t just another wine region; it’s the birthplace of wine itself, and this trip is all about experiencing that history in real life.

Femme Fête comes to Boston in February 2026, bringing a signature mix of great wine, inspiring stories, and women-led creativity to the city. Femme Fête is celebrating female makers from around the world, and this year Georgia is making a particularly strong impression. Among the many gifted producers pouring in Boston are two of Saperavi Brothers’ producers: Simonica and Tilisma Winery.

Ana Mirianashvili of Chelti Winery was recently interviewed by the wine and spirits platform Unicorn on the age-worthiness of Georgian wines. The article’s writer Carissa Chesanek details the history of Georgian wines as highly age-worthy due to ancient winemaking traditions, particularly the use of qvevri, underground clay vessels that allow slow, stable fermentation and maturation. These methods produce structured red wines from Saperavi and amber wines from Rkatsiteli with strong longevity.